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| Registros recuperados: 18 | |
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| Andrade,Marcus Vinicius Freire; Silva,Karla Mayara Lima da; Siqueira,João Paulo da Silva; Wanderley,Carlos Ronald Pessoa; Araújo,Rinaldo dos Santos; Marinho,Gloria; Rodrigues,Kelly. |
| This work sought to evaluate the ability of fungi Phanerochaete chryosporium to degrade congo red azo dye in batch reactor, evaluate the influence of glucose and wheat bran as co-substrates on the removal of the dye in the medium and investigate the influence of ammonium chloride, ammonium nitrate and ammonium sulfate as the inorganic nitrogen source for the process. Wheat bran was not effective satisfactorily for the removal of dye and organic matter had no desired effect for the removal of color and organic matter and showed the lowest values of k2, 0.008 M-1.d-1and 0.0004 M-1.d-1, respectively. Glucose presented the best response with the highest final percentage of dye removal (97%) and rate of dye removal (0.017 M-1.d-1), without adding an external... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Wheat bran; Glucose; Congo red; Fungi; Nitrogen. |
| Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132013000500019 |
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| Raupp,Dorivaldo da Silva; Rosa,Danielle Amorim; Marques,Silvia Helena de Paula; Banzatto,David Ariovaldo. |
| Starch factories generate large amounts of cassava solid waste. A small amount is utilized for animal feed but most of it is discharged with deleterious effects to the envirounment. A edible food with a high content of insoluble dietary fiber (60.9%), named "partially hidrolyzed cassava waste" (PHCW), was prepared from industrial cassava solid waste by an enzymatic process. PHCW or wheat bran (WB) were fed to model rats and both promoted digestive function effects, but PHCW produced the greatest effect. The insoluble fiber constituent from PHCW (and not the soluble fiber), promoted the greatest fecal bulking, fecal weight and defecation frequency in rats, as compared to WB. Such results indicate that the partially hydrolyzed cassava waste presents... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cassava; Dietary fiber; Wheat bran; Functional food; Human nutrition. |
| Ano: 2004 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162004000300008 |
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| Krás,RV; Kessler,AM; Ribeiro,AML; Henn,JDi; Santos,II dos; Halfen,DP; Bockor,L. |
| The experiment was conducted to evaluate the effect of dietary fiber on the performance and energy balance of broiler chickens of a fast-growing strain (Cobb500) and a slow-growing strain (Label Rokens during the period of 1 one to 42 days of used In total, 360 male broilers (240 fast-grorain and 120 slow-grtrain)were, housed in collective cages. A completely randomized experimental dewith in a 3x2 factorial arrangement was applied, consisting of three groups of birds (slow-growing - SG; fast-growing fed ad libitum - FGAL; and fast-growing pair-fed with SG broilers - FGPF) and two iso-protein dis (a 3100 kcal ME/kg low-fiber diet and a 2800 kcal ME/kg high-fiber diet- Hwith containing 14% wheat bran and 4% oat hulls). Dietary fiber level did not affect... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cobb; Label Rouge; Pair-fed; Wheat bran. |
| Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2013000100003 |
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| Santos,Graciene Conceição dos; Garcia,Edivaldo Antônio; Vieira Filho,Javer Alves; Molino,Andréa de Britto; Pelícia,Kleber; Berto,Daniella Aparecida; Murakami,Elise Saori Floriano; Montenegro,Andressa Takahara. |
| An experiment employing three hundred and twenty 81-week-old Lohmann LSL commercial-breed hens was conducted to compare alternative induced-molting methods with the conventional method (fasting). Induced molting lasted 28 days at most, production and quality being monitored for four periods of 28 days thereafter. A completely randomized experimental design with five treatments, eight replicates of eight birds each per plot was adopted. The following experimental treatments were applied until a loss of 26% of body weight was reached: T1 - fasting, T2 - wheat bran ad libitum, T3 - rice bran ad libitum, T4 - cracked rice ad libitum, T5 - ground alfalfa ad libitum. Birds were then fed production diet ad libitum, except for those on treatment T1 (fasting) which... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cracked rice; Egg production; Ground alfalfa; Rice bran; Wheat bran. |
| Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982014000300007 |
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| Rocha,Leonardo Tombesi da; Kunzler,Josué Sebastiany; Ceron,Marcos Speroni; Rossi,Carlos Augusto Rigon; Quadros,Arlei Rodrigues Bonet de; Oliveira,Vladimir de. |
| ABSTRACT: The aim of this study was to measure the nitrogen (N) balance of pigs fed with lysine-limiting diets containing practical levels of wheat bran (WB) or soybean hulls (SH). Twelve pigs with average weights of 57.36±2.01 and 72.68±3.24 kg were used in trials 1 and 2, respectively. In trial 1, treatments were CT1 - control diet and WB - diet with inclusion of 15% WB. In trial 2, CT2 - control diet and SH - diet with inclusion of 6% SH. Fibrous diets increased (P<0.05) the fecal N in 63.54 and 60.55% in relation to CT1 and CT2, respectively. The urinary N was higher (P<0.05) in pigs receiving the WB diet, but was not influenced in the trial with SH. The N retention (NRET) was higher (P>0.05) in pigs ingesting the WB diet; although, when the... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Soybean hulls; Wheat bran; Urinary nitrogen; Fecal nitrogen. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000500650 |
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| Martínez,Y; Carrión,Y; Rodríguez,R; Valdivié,M; Olmo,C; Betancur,C; Liu,G; Al-Dhabi,NA; Duraipandiyan,V. |
| ABSTRACTThis study was conducted to determine the growth performance, organ weights, and selected blood parameters of replacement laying pullets (development phase) fed increasing levels of wheat bran (WB). A total of 240 70-d-old White Leghorn pullets (Hybrid L33) were evaluated for seven weeks. Birds were assigned to three dietary treatments according to a completely randomized design. Treatments consisted of diets containing 100 (T1), 150 (T2), or 200 g/kg (T3) of WB in partial replacement of corn, with 10 replicates per treatment of eight birds per replicate. Birds fed T2 presented higher body weight (p<0.05) compared with T1 and T3 (1112.52 to 1163.35 g). Also, T2 birds presented higher methionine plus cystine intake relative to T1 (0.38 to 0.40... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Growth performance; Organ weight; Blood parameter; Pullet; Wheat bran. |
| Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000300347 |
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| Menezes,Luis Fernando Glasenapp de; Segabinazzi,Luciane Rumpel; Restle,João; Freitas,Leandro da Silva; Brondani,Ivan Luiz; Silveira,Magali Floriano da; Pacheco,Rangel Fernandes; Paula,Perla Cordeiro de; Joner,Guilherme. |
| The objective of this work was to evaluate the meat lipid profile from Devon beef steers finished in pearl millet (Pennisetum americanum) pasture and fed at different rates of concentrate supplementary diet. Twelve steers weighing 270 kg, at 12‑month‑average initial age, were randomly distributed into three treatments: pearl millet pasture; and pearl millet pasture plus a concentrate equivalent at 0.5 or 1.0% of body weight, with two replicates. Total contents of saturated and unsaturated fatty acids, the polyunsaturated:saturated ratio and other relevant fatty acids as the vaccenic acid, conjugated linoleic acid, omega‑3, and omega‑6 were not affected by the consumption of a concentrate supplement at 0.5 or 1.0% live weight. However, the 0.5%... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Pennisetum americanum; Conjugated linoleic acids; Fatty acids; Omega‑3; Tropic pasture; Wheat bran. |
| Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2013000500012 |
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| Freitas,Leandro da Silva; Brondani,Ivan Luiz; Segabinazzi,Luciane Rumpel; Restle,João; Alves Filho,Dari Celestino; Pizzuti,Luiz Angelo Damian; Silva,Viviane Santos da; Rodrigues,Leonel da Silva. |
| The objective of this study was to evaluate the effect of carbohydrate sources (corn, soybean hulls or wheat bran) in the diet on performance of feedlot steers in the finishing phase. Twenty-four Charolais × Nellore crossbred steers, aged 22 months and initial weight of 335.0±10.9 kg were used in the experiment. Diets contained 40% sorghum silage and 60% concentrate. The intakes of dry matter (DM; 10.68, 10.16 and 10.34 kg/day) and crude protein (1.66, 1.70 and 1.72 kg/day) were not affected by diets with corn, soybean hulls or wheat bran, respectively. The intakes of neutral and acid detergent fiber were higher for soybean hulls, but the diet containing corn provided higher intake of non-fibrous carbohydrates, total digestible nutrients and digestible... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Corn; Intake; Soybean hulls; Wheat bran; Weight gain. |
| Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982013000500008 |
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| Silva,Viviane Santos da; Alves Filho,Dari Celestino; Freitas,Leandro da Silva; Brondani,Ivan Luiz; Restle,João; Azevedo Junior,Ricardo Lima de; Teixeira,Odilene de Souza; Borchate,Daniele. |
| In this article we research the influence of different sources of carbohydrates (corn, soybean hulls or wheat bran) upon the digestive behavior of 24 confined castrated steers with an initial average age and weight of 20 months and 330 kg born from the cross between Charolais and Nellore. The diet was composed of 40% sorghum silage and 60% concentrate. The time spent on total ruminating (an average of 454.6 min/day) was not influenced by the source of carbohydrate. The animals from the wheat bran treatment spent less time idle (718 min) in relation to those on the corn and soybean hulls treatments, which did not differ between themselves (an average of 792 min/day). The steers from the wheat bran treatment remained less time feeding (184 min/day) compared... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Confinement; Feeding; Idleness; Soybean hull; Wheat bran. |
| Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982014000500273 |
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| Silveira,Cristina Moreira da; Badiale-Furlong,Eliana. |
| Functional properties of fermented bran produced by Aspergillus oryzae and Rhizopus sp. in a solid-state fermentation system were determined, with an aim to evaluate their application in food formulation. The defatted rice bran and wheat bran were inoculated with the spores of the cultures and incubated at 30º C for 72 h. Samples were withdrawn at 0, 24, 48 and 72 h. Protein content, protein solubility, in-vitro digestibility, gelation and water holding capacity were determined in bran with or without fermentation. Rhizopus sp. increased significantly the protein content (69.0 and 56.0%, respectively, for defatted rice bran and wheat bran); protein solubility (28.5 and 36.2) and water holding capacity (11.4% for wheat bran). When A. oryzae was used all... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Functional properties; Solid-state fermentation; Defatted rice bran; Wheat bran. |
| Ano: 2009 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132009000600027 |
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| Cavaglieri-Felippe,C.R.; Polacow,M.L.O.; Campos,M.R.; Vecchia,M.G.; Curi,R.. |
| The effect of diets enriched with oat or wheat bran (prepared by the addition of 300 g of each fiber to 1000 g of the regular diet), given for 8 weeks, on the mucosal height of the colon and cecum was investigated. Newly weaned (21 days old) and aged (12 months old) male Wistar rats were used in this study. As compared to controls, diets enriched with wheat bran provoked a significant increase in the mucosal height, whereas oat bran did not cause any effect. In newly weaned rats (21 days old), wheat bran increased the mucosal height (µm) in the cecum by 20% (mean ± SEM for 8 rats; 169.1 ± 5.2 and 202.9 ± 8.0 for control and wheat bran, respectively) and in the colon (218.8 ± 7.2 and 264.5 ± 18.8 for control and wheat bran, respectively). A similar effect... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Oat bran; Wheat bran; Colon; Cecum; Mucosa; Ageing. |
| Ano: 1997 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-879X1997000800016 |
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| Registros recuperados: 18 | |
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